The Gumbo Festival's “World Famous” gumbo is cooked daily at the festival grounds, and over 2,000 gallons of both seafood and chicken/sausage gumbo will be prepared during the festival.

 A variety of other native Louisiana fare such as jambalaya, New Orleans-style red beans and rice with sausage, hamburgers, hot dogs, fried seafood, homemade cakes and candies, funnel cakes and many other delicious surprises will also be available.